Having grown up in Texas, you know I’ve eaten my share of enchiladas but never with smoked brisket. Corn tortillas filled with flavorful ground beef, melty cheese and a killer homemade red enchilada sauce. In a large skillet add ground beef, brown and crumble over medium high heat. These will have your family begging for more! Add one portion of each to each sauce-coated tortilla. too. It’s finished off with a ton of shredded cheese and cooked right back on the pit…I call it Gringo Smoked Chicken Enchiladas. Add cumin, garlic powder, onion powder, chili powder, kosher salt, and 1/3 cup of the enchilada sauce. Warm the tortillas, per package instructions or warm over a gas burner. Cover rolled up enchiladas with remaining sauce and sprinkle with any leftover cheese. Spicy ground beef keto enchiladas are smoothered in a homemade enchilada sauce and wrapped in unusual protein tortillas. Add in ground beef and break up with a spatula. Stir in the canned chiles and beef stock. BEEF ENCHILADA RECIPE TO RIVAL ANY RESTAURANT! https://www.dontgobaconmyheart.co.uk › ground-beef-enchiladas However, if you don’t have the time, chili powder can be used in place of the chili puree (See recipe notes). When serving smoked beef brisket enchiladas, keep the toppings simple with a dollop of sour cream. HEAT olive oil in a large skillet and sauté the onion and garlic for a few minutes. Your email address will not be published. And to do that, put it in a hot pan and don’t touch it, let it brown. Pour the beef soaked enchilada sauce over the top of the dish. Add the ground beef, chili powder, cumin, smoked paprika, garlic powder, onion powder, and salt and cook for 7-8 minutes, until ground beef is browned and fully cooked. How to Make Beef Enchilada Sauce. Tags: Enchiladas Enchiladas Chicken Chicken Smoked Chicken Smoked Chicken . This means you can make it on the weekend when you have more time and store it in the fridge for an extra special weeknight meal. Karen, if you ever get a chance to try this recipe, DO! Home » Meats » Beef Recipes » Smoked Beef Brisket Enchiladas, As an Amazon Associate I earn from qualifying purchases. While I love my Green Chili Chicken Enchiladas, Smoked Pork and Cheese Enchiladas and Pork Mole Negro Enchiladas, these are always a hit at the house. Fill each tortilla with ground beef … Sprinkle with the remaining shredded cheese. The protein of choice for these hearty enchiladas is ground beef, but shredded beef is also an appetizing option if you want to switch it up. Get the Recipe: Beef Picadillo Enchiladas Quick Spicy Chili Add the ground beef, chili powder, cumin, smoked paprika, garlic powder, onion powder, and salt and cook for 7-8 minutes, until ground beef is browned and fully cooked. Directions: Smoked Shredded Beef Enchiladas In 9×13 baking dish, Patti likes foil pans for easy clean-up, spread in 1 cup enchilada sauce. I get it! https://www.ricardocuisine.com › en › recipes › 4050-beef-enchiladas We can’t wait to see them! So, when it came to “beef… Smoked beef brisket is good just about any way you want to use it. by Manda (110) Ground Beef Enchiladas. https://www.campbells.com/kitchen/recipe-collections/easy-enchiladas Easy Homemade Paleo Beef Enchiladas (Spicy, But Not Too Spicy) Make this recipe for smoked beef brisket enchiladas! Learn how your comment data is processed. Easy Ground Beef Enchilada’s are kicked up with a rich warm homemade enchilada sauce! by MizzNezz (134) Easy Cheesy Ground Beef Enchiladas. They are packed full of flavor and made with a delicious homemade chipotle ground beef chili. Tortillas should … Before filling tortillas, spread each with 1 Tbsp. I prefer to use Homemade Enchilada Sauce but if using canned sauce instead, I usually mix in a little … ground beef 3 tbsp. chicken broth, onion powder, smoked paprika, cayenne, salt, lean ground beef and 27 more Beef Enchiladas chowhound.com chopped cilantro, garlic, chicken broth, green onions, ground beef … Instead of using taco seasoning to flavor the meat, like I do here, my mom would mix a package of cream cheese and an egg in with the cooked ground beef … Seasoned with warm spices, sautéed onion, garlic and refried beans, my Ground Beef Enchiladas get smothered with red enchilada sauce and topped with cheese. Heat oil in skillet over medium heat. These Beef Enchiladas are easy, cheesy, comforting and wonderfully saucy loaded with juicy ground beef, two cheeses and the BEST homemade red enchilada sauce. The enchiladas are baked until all of the flavors have melded and the cheese is melted and gooey. The peppers weren’t hot but had lots and lots of flavor and looked so pretty with the different colors. I made these babies all in one day but if you’re short on time you can easily make the chili a few days in advance and just warm it slightly before making the enchiladas. Add about 1/4 cup Enchilada sauce into meat and stir to combine. Seasoned with warm spices, sautéed onion, garlic and refried beans, my Ground Beef Enchiladas get smothered with red enchilada sauce and topped with cheese. Step 2 Cook brisket in the smoker at 275 degrees F (135 degrees C) … Hey! While I love my Green Chili Chicken Enchiladas, Smoked Pork and Cheese Enchiladas and Pork Mole Negro Enchiladas… Stir in the next five ingredients (through black pepper). by sheriboren (79) View All Recipes I Want to Discover. Combine all remaining ingredients (except tortillas, … Give this recipe a star rating, leave a comment below and share pictures of your food with us on Instagram, Facebook or Twitter! As David likes to say, these smoked beef brisket enchiladas are: “slap your grandmama good!” – no, not really, but they are pretty damn good. Before the enchiladas go into the oven, they are drenched with even more sauce and covered with a thick layer of cheese. Place the coated tortilla onto another clean plate or work surface. Subscription Options ADD bell pepper and after another few minutes also the ground beef… When my mom and hubby are both in town, deciding what’s for dinner often becomes a competition. It’s so versatile and I swap beef out with it all the time. « Cinnamon Roll Pancakes with Maple Coffee Glaze. The protein of choice for these hearty enchiladas is ground beef, but shredded beef is also an appetizing option if you want to switch it up. Monthly Newsletters Only! shredded (divided) – any Mexican blend and/or Queso Fresco. Although already rich and savory, there are simple ways to enhance the flavor. https://www.joyfulhealthyeats.com/the-ultimate-easy-beef-enchilada-recipe Mom and Dad had 4 kids to raise and the food budget was tight! These Ground Beef Enchiladas are so tasty and easy, you’ll never go back to canned enchilada sauce. Calories are calculated without toppings. I grew up on two types of meat, Chicken and Ground Beef! Corn tortillas filled with flavorful ground beef, melty cheese and a killer homemade red enchilada sauce. These spicy, smoky, Crockpot Shredded Beef and Smoked Gouda Enchiladas get their intense flavor from slow cooked, seasoned flank steak, and are transformed into the ultimate crispy … Drain off any fat. If you’ve got ground beef on hand, then a delicious meal is never out of reach. https://www.tasteofhome.com › article › easy-beef-enchiladas Drain if needed Stir in some red onion and pepper and cook until soft, 5 minutes longer. This traditional Mexican-inspired meal is healthy and flavorful. 1:15 - Prep 0:30 / Cook 0:45. Add ground beef and cook, breaking up, until cooked through. Add 1/2 cup of your enchilada sauce into bottom of 9″x13″ baking dish and set aside. 8 Servings . The key to good ground turkey is browning it really well so it develops a crust. We live on the side of the Blue Ridge Mountains, in Virginia. However, feel free to use whatever enchilada sauce you like. https://saladinajar.com › recipes › meat › green-chili-enchiladas Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. This Ground Beef Enchilada recipe is exploding with authentic Mexican flavor that will have you and your entire family drooling. In the morning, add your stew meat, enchilada sauce and beef bouillon cubes to the slow cooker and cook on low. Recipe Monday: Smoked Beef Brisket Enchiladas - AY Magazine Add the onion and garlic to the skillet and saute with the meat until the onions are transparent. https://www.joyfulhealthyeats.com › the-ultimate-easy-beef-enchilada-recipe I think smoked beef brisket enchiladas may be my all time favorite way to use up leftover beef brisket. 30 minutes before you are ready to eat, assemble your enchiladas by adding meat and cheese in your tortillas. Then brighten them up with some freshly chopped cilantro, green onion and a spritz of fresh lime juice. Drain off any excess fat. Pour the remaining cup of enchilada sauce over the enchiladas. Hi, my name is Debbie, Author and Photographer at The Mountain Kitchen, a blog that shares delicious homemade recipes using clean food ingredients, and stories about mountain life. Add taco seasoning, peppers, onions, 1/2 cup enchilada sauce, and water (optional) until desired texture is reached. Pour the beef soaked enchilada sauce over the top of the dish. These enchiladas — loaded with ground beef, tomatoes, Cheddar, olives and raisins — get a kick from Chinese five-spice powder. Serve warm garnished with your toppings of choice. Remove from heat and stir in the beans. Bake at 350 for 10-15 minutes or until cheese is melted and … Beef Brisket Enchiladas are the ultimate use for leftover brisket for any Mexican food lover! Your email address will not be published. This ensures that the vegetables develop a slight sweetness and the surface of the meat … Smoked Chicken Enchiladas. https://www.allrecipes.com › recipe › 24263 › ground-beef-enchiladas Remove from heat and set aside. When the tortillas are all layered, add the remaining 1-cup of beef brisket to the sauce and let mix. Hubby, of course, wants to smoke something. I had heard about Steaks as a kid…I don’t recall seeing them in our house though. Start with a pound of extra lean good quality ground beef… For more information about nutrition please visit our. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. My name is Debbie Spivey and this is my husband David. These easy ground beef enchiladas are filled with so many delicious flavors and interesting textures that they’ll quickly become one of your favorite comfort foods. Can these be made and then put in the freezer for a make ahead meal? The enchiladas … And cooked right back on the prepared baking dish and set aside skillet... Desired texture is reached key to good ground turkey is browning it really so. Next level with this easy recipe of Cheesy, Spicy, smoky goodness dish add 1/2 cup of and... You can choose to follow the recipe: beef Picadillo enchiladas Quick Spicy chili easy homemade Paleo enchiladas! 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